The top five shrimp suppliers to the us market are năm 2024

Shrimp export is one of the crucial sectors in the global fisheries industry with various target markets, one of which is the United States. As the country with the highest shrimp imports in the world, the United States is a primary destination for shrimp exports from various countries worldwide.

So, for those of you planning to export shrimp to the United States in the near future, pay close attention to the requirements and procedures outlined in this article!

Shrimp Export Potential for the United States Market

Shrimp supplies in the United States come from various countries, while shrimp imports into the country continue to rise each year. This creates significant opportunities for shrimp producers worldwide, including Indonesia.

In 2021, based on data from the National Oceanic and Atmospheric Administration (NOAA), the United States imported 61.1 thousand tons of shrimp, with the largest share coming from Indonesia. The import of shrimp into the United States is expected to continue increasing year by year due to the rising consumption of both fresh and processed shrimp.

Furthermore, the U.S. government has eliminated import tariffs for all shrimp exporters entering the American market. With no import tariffs in place, the opportunities for shrimp producers in Indonesia are set to grow.

Also Read: The Importance of Minerals in Vannamei Shrimp Farming

Regulations for Exporting Shrimp to the United States

Before exporting shrimp to the United States, you should pay attention to several important factors, including:

1. Obtain an HACCP Certificate (Hazard Analysis Critical Control Point)

All shrimp producers looking to enter the American export market must first obtain an HACCP certificate. This certificate ensures that your shrimp meets food safety standards from production to distribution.

2. FDA Import Alert

Shrimp producers must ensure that their products are not listed in the “Import Alert” issued by the U.S. Food and Drug Administration (FDA). Import Alert is a warning and prohibition for products identified as having safety and health issues.

3. Product Labeling

Shrimp products exported to the United States must have accurate labeling with information such as raw materials, production dates, nutritional information, and the name and address of the shrimp producer. Labels must also comply with regulations regarding allergens and nutritional information.

4. Pesticide and Drug Residues

Shrimp exported to the United States must be free from pesticide and drug residues exceeding the limits set by the United States. Therefore, regular monitoring of residue levels is necessary before exporting.

5. Sanitation Certificate

Shrimp producers must obtain a sanitation certificate from health authorities or food oversight agencies recognized by the United States.

Also Read: Prospects and Compelete Methods for Exporting Vannamei Shrimp

Tips for Successfully Exporting Shrimp to the United States

1. Understand Local Regulations Thoroughly

It’s essential to have a detailed understanding of all regulations and requirements for shrimp export to the United States. Consult with experienced international trade experts if necessary.

2. Maintain Product Quality

Product quality is key to success in shrimp export. Ensure you select healthy shrimp for export and handle them with proper processing and storage.

3. Build Business Relationships

Establishing good relationships with shrimp buyers and distributors in the United States is crucial when you plan to export. Trust and cooperation are the primary keys to international trade.

4. Certification and Accreditation

Strive to obtain the necessary certifications and accreditations for your shrimp exports, such as Best Aquaculture Practices (BAP), Aquaculture Stewardship Council (ASC), and other certificates that prove your shrimp meets international standards.

5. Market Research

Before entering the American shrimp export market, conduct market research to learn about consumer trends and competition among exporters. This will help you determine the right marketing strategies.

Also Read: Exporting Shrimp to Japan: Procedures and Requirements

Procedure for Exporting Shrimp to the United States

1. Market Selection

First, you need to identify your target market in the United States. Given the size of the country, ensure you focus on regions or market segments that suit your product.

2. Registered Exporter

Next, you should register as an exporter with the U.S. Customs and Border Protection (CBP). By registering, you will obtain an exporter identification number (EIN) required for the export process.

3. Packaging and Labeling

Ensure your shrimp products are well-packaged and meet U.S. labeling requirements. This includes accurate information about the product, production date, expiration date, and nutritional information.

4. Export Documentation

Prepare all the necessary export documents, such as invoices, health certificates, certificates of origin, and any other documents requested by U.S. import-export authorities.

5. Logistics and Shipping

Arrange the logistics and shipping of your products to the United States. Shipping options typically include sea, air, and land transportation. Each has its advantages and disadvantages, so you can tailor it to your preferences.

6. Monitoring and Evaluation

After your products arrive in the United States, it’s essential to continuously monitor their quality and ensure they meet standards. Maintain communication with your product importer and understand their feedback to improve product quality.

Also Read: Shrimp Market Potential in China: Opportunities and Export Requirements

Export Your Shrimp with AquaLink!

The opportunity for shrimp exports to the United States continues to grow due to the increasing consumption of shrimp in the country. This presents a unique opportunity for shrimp producers in Indonesia.

For those interested in starting shrimp exports to the United States, you can partner with AquaLink!

AquaLink is a transparent and reliable shrimp export partner with the best prices. Contact the DELOS AquaLink team at [email protected] or submit your inquiries through the contact form on our website at www.delosaqua.com. Start exporting your vaname shrimp with AquaLink!

Who are the top 5 producers of shrimp in the world?

About 75% of the world production of farmed shrimp comes from Asian countries; the two leading nations being China and Thailand, closely followed by Vietnam, Indonesia, and India. The other 25% are produced in the western hemisphere, where Latin American countries (Brazil, Ecuador, Mexico) dominate.

Who is the largest exporter of shrimp to the US?

India, Ecuador, and Indonesia held on to their status as the top three shrimp exporters to the U.S. in NOAA's most recent reporting, covering May 2023. India sent 47 million pounds, or 21,767 metric tons (MT), of shrimp to the U.S. in May 2023, down from May 2022, when it exported 54 million pounds (24,787 MT).

Which country provides the majority of shrimp to the United States?

India sent 50 million pounds, or 22,842 MT, lower than the 50.7 million pounds (23,025 MT) of shrimp the nation sent to the U.S. in December 2022. India maintained its spot as the largest U.S. shrimp supplier for the tenth straight year.

How big is the shrimp market in the US?

The United States (US) shrimp market size reached 953,200 Tons in 2023. Looking forward, IMARC Group expects the market to reach 1,262,100 Tons by 2032, exhibiting a growth rate (CAGR) of 3.1% during 2024-2032.